Chef Lee's Chinese Restaurant
1400 County Road 101 North, at Oakwood Square            Plymouth, MN 55447            (763)473-2518
Kids Menu 兒童菜單 (Must be 12 and under to order) Sweet & Sour ChickenBreaded white meat chicken fried to golden brown, serve with sweet & sour sauce and white rice. (5.95) Lo Mein NoodlesStir-fried egg noodles with brown sauce. (4.95) Add vegetables or meat for small charge.(1.50)for Vegetables, (2.00)or chicken or beef (3.00)for shrimp. Chicken StripsBreaded chicken breast strips fried to golden brown and cut in small pieces, serve with sweet & sour sauce and white rice.(5.95) Fried RiceFried rice is a popular component of Chinese food and other forms of Asian cuisine. It is made from rice stir fried in a wok with egg and onion. (4.95)  Add vegetables or meat for small charge. (1.50)for Vegetables,  (2.00)or chicken or beef (3.00)for shrim
Appetizers 頭盤 Egg Rolls (2) 春卷 $4.75 Minced vegetables with pork wrapped in a pancake and deep fried. Cream Cheese Puffs (8) 奶酪餛飩      $4.75 A crispy outside and a creamy, delicious inside. Veggie Egg Rolls (4)  菜卷$4.75 Minced vegetables wrapped in a pancake and deep fried. Fried Spring Rolls(2)  上海卷$4.95 Minced vegetables, rice noodle, and pork wrapped in a very thin pancake and deep fried. Fried or Spicy Wings (8) 雞翅膀$7.95 Deep-fried wings or deep-fried wings toss in a wok mix with onion and chili paste. Spicy辣 Wings 辣 $8.95 Sesame Wings (8) 芝麻雞翅膀$8.95 Deep fried wings toss in a wok mix with sesame sauce. Spicy辣 Pot Stickers (6) 鍋貼$7.50 Delicious pork dumplings that have been steamed on one side and pan-fried on the other. We can also do just steamed $6.50 Shrimp Toast (6) 蝦多$7.50 Shrimp toast is a Chinese dim sum dish. It is made from small triangles of bread, brushed with egg and coated with minced shrimp.
Entrées 主菜 All entrées are served with steamed white rice. Substitute with fried rice for $1.50 more. Rainbow 彩虹 A variety of vegetable stir-fried with a light flavorful sauce.   Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Kung Pao 宫保 Is a classic dish in Szechuan cuisine,originating in the Sichuan Province of central-western China. Spicy辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Sa-Cha 沙茶 Shacha sauce or paste is a Chinese condiment primarily used in Fujian,Chiuchow,and Taiwanese cuisines.  Spicy辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Sweet & Sour 甜酸 A western Chinese cuisine dish. Deep-fried in batter topped mix with sweet & sour sauce. Choose from: Chicken (11.75), Pork (11.75), Shrimp (14.50) Szechwan 四川 A sauce prepared with the Szechuan pepper. This pepper has a very distinctive mildly hot flavor and aroma. Spicy辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Curry 咖喱 Curry is a common delicacy in South Asia (specifically India),East Asia. (Spicy) 辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Black Bean Sauce 豆豉汁 The paste is made by mixing the blackened soybeans with garlic and other spices.  It is salty,and strong in flavor,and is used in discreet amounts to enliven the taste buds. Spicy辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Garlic Sauce 魚香 Garlic sauce is one of the most popular stir fry sauces in Chinese restaurants today,especially when paired with seafood. Spicy辣 Choose from: Chicken (11.75), Beef (12.75), or Shrimp (14.50) Two Delight 炒兩樣 Shrimp,chicken,broccoli,pea pod,straw mushroom,baby corn,water chest-Nut,carrot,bamboo shoot and bok choy,sautéed with a brown sauce. (14.95) Fresh Green Beans 四季豆 Stir-fried green beans with onion in a tasty brown sauce. Choose from: Chicken (12.75),Beef (13.75),Shrimp (15.50), or Scallop (17.95) Triple Crown 炒三樣 Shrimp,beef,chicken,broccoli,pea pod,straw mushroom,baby corn,water chestnut,carrot,bamboo shoot and bok choy,sautéed with a brown sauce. (15.95) Imperial Three Delight 帝國三樣 Shrimp,scallop,chicken,broccoli,pea pod,straw mushroom,baby corn,water chest-nut,carrot,bamboo shoot and bok choy,sautéed with a spicy hot sauce.(16.95) Spicy辣 Happy Family 全家福 A combination of vegetables and meats like scallop,shrimp,chicken,beef,and pork stir-fried with a tasty brown sauce. (17.95) Seafood Delight 海鮮會 A light,mild blend of seafood,garlic and snow peas. (17.95) Lo Mein (Soft Noodle) 撈麵 In this dish,boiled and drained noodles are added to the other ingredients and stir-fried briefly during the final stages of cooking. Choose from: Chicken (10.75), Beef (11.75), Shrimp (12.75), Vegetables (9.75), House (13.95) or Plain (7.75) Chow Mein (Crispy Noodle Minnesota Style) 炒麵 Mince pork and celery that melts in your mouth,serve with crispy noodle and rice. Choose from: Chicken(7.45),Beef(8.45),Sub-Gum(6.95),Chicken Sub-Gum (7.95), House (9.45) or Plain (5.95) Fried Rice 炒飯 Fried rice is a popular component of Chinese food and other forms of Asian cuisine. It is made from rice stir fried in a wok with egg and onion. Choose from: Chicken (8.50), Beef (9.25), Shrimp (9.50),Roasted Pork (8.50),Vegetables (7.50) or House (13.75) Egg Foo Young 芙蓉蛋 This dish is prepared with beaten eggs and minced onion and cabbage. Choose from: Chicken (9.50),Beef (9.95),or Vegetables (8.50) or Plain (8.25)
Beverages 飲料 Sprite 雪碧 2.45 Minute Maid Lemonade 檸檬氣水 2.45 Milk 牛奶 2.95 Diet Coke 健怡可樂 2.45 Mello Yello 2.45 Iced Tea (Unsweetened) 冰茶 2.45 Orange Juice 橙汁 2.95 Black Tea 1.50 Green Tea 1.50
Soup 湯 Egg Drop Soup 蛋花湯$2.95 Egg drop soup is best known as a Chinese soup of beaten eggs, chicken broth, and boiled water. Hot & Sour Soup 酸辣湯$3.45 The classic Szechuan soup made with tofu, pork and dried mushrooms. Spicy辣 Wonton Soup 餛飩湯$3.45 The name wonton means swallowing a cloud and the wonton floating in this popular soup are thought to resemble clouds. Chicken Rice Soup 雞飯湯$3.45 Strips of Chicken and rice in broth, topped with green onion. Tofu Vegetable Soup 蔬菜豆腐湯$6.75 Steam tofu with assorted vegetables in broth. (For 2) House Soup 本樓湯$8.50 Shrimp, Chicken and pork with assorted vegetables in broth. (For 2)
Seafood 海鮮 All entrées are served with steamed white rice. Substitute with fried rice for $1.50 more. Candied Walnut Shrimp 核桃虾Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts. $16.25 Shrimp with Lobster Sauce 蝦龍糊This is really Lobster Cantonese with Shrimp substituted. That's where lobster sauce comes from. It's a combination of chicken broth, eggs, ground pork topped with green onion. $14.50 Seafood 海鮮All entrées are served with steamed white rice. Substitute with fried rice for $1.50 more. Candied Walnut Shrimp 核桃虾Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts. $16.25 Shrimp with Lobster Sauce 蝦龍糊This is really Lobster Cantonese with Shrimp substituted. That's where lobster sauce comes from. It's a combination of chicken broth, eggs, ground pork topped with green onion. $14.50 Cashew or Almond Shrimp 腰果虾或杏仁虾You’re choice of shrimp with diced vegetables with cashew-nut or almond-nut. $14.50 Shrimp with Broccoli & Snow Pea Pod 芥蘭雪豆蝦Stir-fried shrimp with broccoli & snow pea pod in brown sauce. $15.95 Sesame Shrimp 芝麻蝦Deep-fried breaded shrimp toss in a  red sweet-and-spicy sauce, topped with sesame seed and serve over steamed broccoli $15.50 Spicy 辣 Firecracker Shrimp 鞭炮蝦If you like spicy and shrimp, this is the dish for you. Sautéed Bell pepper, onion in our chef’s secret sauce. $16.25 Very Spicy 很辣 Scallop with Garlic Sauce 魚香扇貝Large scallop stir-fried in our most favorite sauce with red & green bell pepper, water-chestnut and wood ear mushroom. $16.95 Spicy 辣 Scallop with Black Bean Sauce 豆豉扇貝Large scallop stir-fried with red & green bell pepper, bamboo shoot, and onion in a black bean sauce. $16.95 Spicy 辣 You’re choice of shrimp with diced vegetables with cashew-nut or almond-nut. $14.50 Shrimp with Broccoli & Snow Pea Pod 芥蘭雪豆蝦Stir-fried shrimp with broccoli & snow pea pod in brown sauce. $15.95 Sesame Shrimp 芝麻蝦Deep-fried breaded shrimp toss in a  red sweet-and-spicy sauce, topped with sesame seed and serve over steamed broccoli $15.50 Spicy 辣 Firecracker Shrimp 鞭炮蝦If you like spicy and shrimp, this is the dish for you. Sautéed Bell pepper, onion in our chef’s secret sauce. $16.25 Very Spicy 很辣 Scallop with Garlic Sauce 魚香扇貝Large scallop stir-fried in our most favorite sauce with red & green bell pepper, water-chestnut and wood ear mushroom. $16.95 Spicy 辣 Scallop with Black Bean Sauce 豆豉扇貝Large scallop stir-fried with red & green bell pepper, bamboo shoot, and onion in a black bean sauce. $16.95 Spicy 辣
Beef 牛肉 Mandarin Beef 沙茶牛 Stir-fried beef with assorted vegetables in sa-cha sauce. (12.75) Spicy 辣 Hunan Beef 湖南牛 Stir-fried beef with spicy brown sauce serve over steam broccoli.(12.75) Spicy 辣 Beef with Fresh Mushroom 鮮蘑菇牛 Stir-fried slice mushroom & beef in tasty brown sauce.(13.75) Mongolian Beef 蒙古牛肉 Beef, onion, and scallion sautéed with a sweet brown sauce.(13.75) Pepper Steak 青椒牛 Beef, green pepper and onion, sautéed with a brown sauce.(12.75) Beef with Broccoli & Snow Pea Pod 芥蘭雪豆牛 Beef with broccoli  & snow pea pod stir-fried in brown sauce.(13.75)
Pork 豬肉All entrées are served with steamed white rice. Substitute with fried rice for $1.50 more. Roast Pork with Broccoli & Snow Pea Pod 芥蘭雪豆叉燒 Roast Pork with broccoli  & snow pea pod stir-fried in brown sauce.(12.95) Sesame Pork 芝麻肉 Deep-fried breaded pork toss in a red sweet-and-spicy sauce, topped with sesame seed and serve over steam broccoli.(12.75) (Spicy) 辣
Tofu 豆腐 Oriental Tofu 東方豆腐Fried Tofu, Pea pod, Bamboo Shoot and Water Chest-Nut, Sautéed with a Brown sauce.(11.75) Family style Tofu 家常豆腐Fried Tofu, Bok Choy, Bamboo Shoot, Pea pod, Water Chest-Nut and Mushroom, Sautéed with a spicy Brown sauce. (11.75) Mapo Tofu 麻婆豆腐Mapo Tofu or Dofu is a spicy Szechuan dish made with mashed black beans and bean curd.(10.75) (Spicy) 辣
Chicken 雞肉 Sesame Chicken 芝麻雞 A top seller in our restaurant. Deep-fried breaded chicken toss in a red sweet-and-spicy sauce, topped with sesame seed and serve over steam broccoli. (12.75) Spicy辣 Moo Goo Gai Pan 蘑菇雞片 This Cantonese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful. (11.75) General Tso’s Chicken 左宗堂鸡 A deep-fried breaded chicken toss in a brown sweet-and-spicy sauce mixed with hot chili pepper, serve over steam broccoli. This dish is name after a general in the Qing Dynasty. (12.75) Spicy辣 Lemon Chicken 檸檬雞 Lightly batter chicken tender topped with sweet lemon flavor sauce over lettuce. (12.75) Orange Chicken 陳皮雞 Deep-fried breaded chicken toss with an orange flavored sauce serve over steam broccoli. (12.75) Spicy辣 Cashew or Almond Chicken 腰果雞或杏仁雞 You’re choice of chicken with diced vegetables with cashew-nut or almond-nut. (11.75) Peking Chicken 北京雞 A deep-fried breaded chicken toss in a brown sweet-and-spicy sauce mixed with bell pepper and onion.(12.75) Spicy辣 Empress Chicken 皇后雞 Chicken with assorted vegetables stir-fried with mix of Szechwan and White sauce. (11.75) Spicy辣 Chicken with Broccoli & Snow Pea Pod 芥蘭雪豆雞 Chicken with broccoli  & snow pea pod stir-fried in brown sauce.(12.75) Ta-Chien Chicken 大千雞 Bell pepper, pea pod and celery, sautéed with Szechwan sauce.(12.75) Spicy辣
Vegetables 蔬菜 Buddha's Delight 羅漢齋  Broccoli,pea pod,straw mushroom,baby corn,water chest-nut,carrot,bamboo shoot and bok choy,sautéed with a white sauce.(10.50) Mixed Vegetables in Oyster Sauce 蠔油雜菜Broccoli,pea pod,straw mushroom,baby corn,water chest-nut,carrot,bamboo shoot and bok choy,sautéed with oyster sauce.(10.50) Szechwan Buddha's Delight 四川羅漢齋 Broccoli,pea pod,straw mushroom,baby corn,water chest-nut,carrot,bamboo shoot and bok choy,sautéed with a Szechwan sauce.(10.50) (Spicy) 辣 String Beans with Garlic Sauce 魚香四季豆 String Beans sautéed with a garlic sauce.(11.95) (Spicy) 辣
Restaurant Hours:    Monday - Thursday 11:00 am - 8:30 pm Friday & Saturday  11:00 am - 9:00 pm Sunday  4:00 pm - 8:30 pm Buffet:  Monday - Friday 10 to 2:00 PM
Directions
Tofu
Entrees
Beverages
Hours
Vegetables
Soup
Appetizers
Kids Menu
Pork
Beef
Seafood
Takeout Menu
Chicken